Originally Posted by SouthernTrailsGA
No Lobster dipped in butter sauce?
You are missing out
Tuna, I can't get past the smell of - with all fish really.
Lobster... The whole thing with people tearing apart an animal and eating it right at the table... No. And I'm not trying it because I know where it came from.
I'm very expressive so you always know what I'm thinking and I can't help but make faces like you're about to eat a pile of manure mixed with raw intestines so I try to avoid places that serve it.. Makes people feel awkward.
Shrimp - Everytime I see someone eat one I always whisper "You just ate shrimp penis." And I don't care how many times people tell me the organs are removed, I'm not believing it. And I whisper it for a reason now. LOL