I found a recipe today that is awesome and I even managed to mess it up, and it still tastes great. It's simple (even though I messed up the yeast part) and it doens't take alot of ingredients. I think I might make this every day or every other day. And it's versitile that I can make cinnamon rolls if I want, or make a flavored bread or just leave it plain. The whole house loved it!!!
Amish White Bread - All Recipes
I made one loaf of bread with one half and a bunch of rolls with the other half.