Join Date: Sep 2011
Location: Hour and a Half from Town!
That 10 inch American Kitchen saute pan looks awesome!
I love my iron skillets, I have two that my Grandma seasoned and and then gave to me. The problem is my husband. He is a germ freak and won't eat out of them. He even washed one in the dishwasher!!
I use cheese in my eggs to keep them from sticking and to get extra calories in my kid and hub. They are SUPER skinny, not me.
So many choices! I'm still debating. I'll just be buying 1 frying pan, the rest is going on my Christmas list.
You can get a lot further with a ladder than you can with crutches!! What do you mean what do I mean?