I've seen these on other forums, and didn't see one here so I thought I'd give it a go :)
Post your favorite recipes; we want thing as simple as your favorite cookies to exotic dishes that everyone always wonders if they're good or not.
Very easy, just slightly messy. My frieds love these at holiday parties.
What you need:
-1 pkg. (1 lb. 2 oz.) OREO Cookies, finely crushed, divided
-1 pkg. (8 oz.) cream cheese, softened
-2 pkg. (8 squares each) BAKER'S Semi-Sweet Chocolate, melted
MIX 3 cups of the cookie crumbs and the cream cheese until well blended. Shape into 42 (1-inch) balls.
DIP balls in melted chocolate; place on waxed paper-covered baking sheet. (Any leftover melted chocolate can be stored in tightly covered container at room temperature and saved for another use.) Sprinkle with remaining cookie crumbs.
REFRIGERATE 1 hour or until firm. Store any leftover truffles in tightly covered container in refrigerator.
How to Easily Dip Truffles
To easily coat truffles with the melted chocolate, add truffles, in batches, to bowl of melted chocolate. Then use two forks to roll truffles in chocolate until evenly coated. Remove the truffles with forks and allow excess chocolate to drip back into bowl before placing truffles on prepared baking sheet