The bacon thread!! - Page 2 - The Horse Forum
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post #11 of 30 Old 03-22-2013, 10:36 PM
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Quote:
Originally Posted by Jake and Dai View Post
I believe you soak the toothpicks so that they don't burn in the fire.
Yep I find if you don't soak them it burns the bacon when the toothpick catches fire. The bacon gets overdone before the pepper and the stuffings!
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post #12 of 30 Old 03-22-2013, 11:09 PM
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Enough said.
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There on the tips of fair fresh flowers feedeth he; How joyous his neigh,
there in the midst of sacred pollen hidden, all hidden he; how joyous his neigh
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post #13 of 30 Old 03-22-2013, 11:21 PM
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And for dessert...chocolate covered bacon!

(No really, you've gotta try it. It's wonderful!)

O-Ba-Gee-Ba-Jabba-Joy!
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post #14 of 30 Old 03-22-2013, 11:26 PM
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Originally Posted by JaphyJaphy View Post
And for dessert...chocolate covered bacon!

(No really, you've gotta try it. It's wonderful!)
Hmmm, I am thinking bacon pancakes with chocolate chips??? LOL
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post #15 of 30 Old 03-22-2013, 11:33 PM
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'Nuff said.

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*Insert something witty*
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post #16 of 30 Old 03-22-2013, 11:46 PM
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I've tried chicken fried bacon. Tell me that doesn't sound like a heart attack.
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there in the midst of sacred pollen hidden, all hidden he; how joyous his neigh
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post #17 of 30 Old 03-23-2013, 12:10 AM Thread Starter
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Quote:
Originally Posted by SouthernTrailsGA View Post
.

BACON

I love Waterchesnuts wrapped in bacon

Use whole large waterchesnuts, wrap each with 1/2 slice thick cut bacon, secure bacon with a toothpick

Put them on a cookie sheet, bake at 375 till the desired crispness of bacon is achieved, about 25-30 minutes

Mmmm-mmmm-good


.

This sounds amazing
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post #18 of 30 Old 03-23-2013, 12:13 AM Thread Starter
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post #19 of 30 Old 03-23-2013, 12:16 AM Thread Starter
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Originally Posted by Roperchick View Post
'Nuff said.

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post #20 of 30 Old 03-23-2013, 03:51 PM
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Quote:
Originally Posted by COWCHICK77 View Post
Hmmm, I am thinking bacon pancakes with chocolate chips??? LOL
Just straight bacon and chocolate for me!
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O-Ba-Gee-Ba-Jabba-Joy!
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