Originally Posted by nldiaz66
I'll have to go get some beet pupl and try it but I've only seen it with molasses added so I have to check around.Do you have to soak it? Is it better soaked or dry?
Ask the local feed carriers - even if they don't normally keep it in stock, most can easily add a bag or two to their regular order at no additional cost. We used to order in special feeds all the time for customers. As long as the supplier they use has it, they can get it.