Hot dogs - mayo and mustard with chili and cheese. Ketchup and mustard in fridge. We don't eat it fast enough for any other location.
Pancakes are usually buttermilk with pecans and bananas this time of year. I'm usually running out of the blueberries we picked and froze.
Sack lunch is left overs or chicken salad (roasted chicken left overs, mayo, walnuts or pecans, cranberries and tart, crisp apples)
I like my ketchup just they way it is. Only change has been to go to something with out high fructose or really any fructose corn syrup. I don't use it much - hash browns would be what I add it too.
Some horse people change their horse, they change their tack and discipline, they change their instructor; they never change themselves.
Last edited by QtrBel; 03-08-2020 at 06:07 PM.