I am wondering how to discover the cause of both my mares having stocked up in their hind legs. My older mare had swollen hinds - mostly the cannon bone but also a bit stocked up in the pastern - for two days (Friday and Saturday). Today she is OK, but surprise surprise, this afternoon my 5 yo is stocked up instead (cannon bone and pastern).
Both of them are in a dry lot so they don't move as much as if they were pastured but do have total freedom of movement and sufficient space. The older mare has been a bit idle recently, but I have been riding my young horse regularly. Nothing has changed in their routine or workload, except the fodder in their diet.
I received a new load of green oat hay on Thursday, and I am 99% sure this is the cause. I have read that excess protein and excess sugar can both cause stocking up. And a ton of allergenic substances. But the odd thing is that this oat hay looks pretty poor nutritionally. It is absolutely clean, no mould or dust, but the hay has either been left too long before cutting, or cut and left unbaled, because it is bleached and shiny. Like straw. And very little grain on it. Oat hay should be oats cut green, but this has very few heads of grain and it's not green. I'm happy about the lack of grain, but not about the colour. The horses aren't happy with it at all (and neither are the goats). So I guess I have to make a scene with my provider :-(
Anyway, I'd be interested to hear anyone's related experiences. Could this fodder be sugar rich? I know straw can be surprisingly high in sugar, but seeing as this stuff has virtually no grain, I can't accept that it has higher sugar than the oat hay they were eating before. And ifit was high in sugar, guaranteed that Flamenca would be laminitic rather than stocked up.
Maybe there is an allergen present in it? Pesticides? God forbid.
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Both of them are in a dry lot so they don't move as much as if they were pastured but do have total freedom of movement and sufficient space. The older mare has been a bit idle recently, but I have been riding my young horse regularly. Nothing has changed in their routine or workload, except the fodder in their diet.
I received a new load of green oat hay on Thursday, and I am 99% sure this is the cause. I have read that excess protein and excess sugar can both cause stocking up. And a ton of allergenic substances. But the odd thing is that this oat hay looks pretty poor nutritionally. It is absolutely clean, no mould or dust, but the hay has either been left too long before cutting, or cut and left unbaled, because it is bleached and shiny. Like straw. And very little grain on it. Oat hay should be oats cut green, but this has very few heads of grain and it's not green. I'm happy about the lack of grain, but not about the colour. The horses aren't happy with it at all (and neither are the goats). So I guess I have to make a scene with my provider :-(
Anyway, I'd be interested to hear anyone's related experiences. Could this fodder be sugar rich? I know straw can be surprisingly high in sugar, but seeing as this stuff has virtually no grain, I can't accept that it has higher sugar than the oat hay they were eating before. And ifit was high in sugar, guaranteed that Flamenca would be laminitic rather than stocked up.
Maybe there is an allergen present in it? Pesticides? God forbid.
Posted via Mobile Device